Ingredients: 500g of sheep wool, A handful of zebra manure, 1 cup kangaroo liver, 1 teaspoon of goat saliva.
Steps:
First chop the kangaroo liver into 3cm long slices making sure you clean them so all of the blood is off.
Next clean the sheep wool until all the dirt is off the wool or it does not taste nice.
Put in a handful of zebra manure in the mixture and mix it all up until it gets into a green goo colour.
After that you add 1 teaspoon of goat saliva with the zebra manure.
Then put it in a round cake tin and cook in oven for half an hour for 180.
Enjoy!
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